Life & Letters

Correspondence

About this Item

Title: Walt Whitman to William Sloane Kennedy, 27 April 1886

Date: April 27, 1886

Source: The transcription presented here is derived from Walt Whitman, The Correspondence, ed. Edwin Haviland Miller (New York: New York University Press, 1961–1977), 4:27. For a description of the editorial rationale behind our treatment of the correspondence, see our statement of editorial policy.

Location: The Trent Collection of Whitmaniana, Duke University Rare Book, Manuscript, and Special Collections Library

Whitman Archive ID: duk.00810

Contributors to digital file: Stefan Schöberlein and Kyle Barton




328 Mickle st.
Camden New Jersey
April 27, p m '86

I send you Dublin magazine with an article in you may like to run your eye over1—After you are through with it, mail to Wm D O'Connor, Life Saving Service, Washington, D C—

I am ab't as usual—went down to the sea-shore three days since & had a rousing dinner of shad & champagne with some friends2


W W


Correspondent:
William Sloane Kennedy (1850–1929) was on the staff of the Philadelphia American and later published biographies of Longfellow and Whittier (Dictionary of American Biography). Apparently Kennedy had called on the poet for the first time on November 21, 1880 (William Sloane Kennedy, Reminiscences of Walt Whitman [1896], 1). Though Kennedy was to become a fierce defender of Whitman, in his first published article he admitted reservations about the "coarse indecencies of language" and protested that Whitman's ideal of democracy was "too coarse and crude"; see The Californian, 3 (February 1881), 149–158. For more about Kennedy, see Katherine Reagan, "Kennedy, William Sloane (1850–1929)," Walt Whitman: An Encyclopedia, ed. J.R. LeMaster and Donald D. Kummings (New York: Garland Publishing, 1998).

Notes:

1. H. Rowlandson's review of Carpenter's Towards Democracy appeared in the Dublin University Review in April. The article was actually written by Thomas W. H. Rolleston; see his letter to Whitman of August 4, 1885[back]

2. On April 24 Whitman had a "planked shad & champagne dinner at Billy Thompson's" (Whitman's Commonplace Book, Charles E. Feinberg Collection of the Papers of Walt Whitman, 1839–1919, Library of Congress, Washington, D.C.). William J. "Billy" Thompson (1848–1911), known as "The Duke of Gloucester" and "The Statesman," was a friend of Whitman's who operated a hotel, race track, and amusement park on the beach overlooking the Delaware River at Gloucester, New Jersey. His chad and champagne dinners for Whitman were something of a tradition. See William Sloane Kennedy, Reminiscences of Walt Whitman (1896), 15–16. [back]


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